Recipe Deviled Egg Salad - All Recipes for Cooking

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Ingredients

¼ cup mayonnaise ¼ cup finely chopped green onion ½ teaspoon prepared yellow mustard ¼ teaspoon salt ¼ teaspoon garlic powder ¼ teaspoon paprika ⅛ teaspoon ground black pepper 6 hard-boiled eggs, peeled and chopped

Nutrition Info

145.7 calories carbohydrate: 1.3 g cholesterol: 215.5 mg fat: 12.6 g fiber: 0.2 g protein: 6.5 g saturatedFat: 2.7 g servingSize: - sodium: 216.6 mg sugar: 0.8 g transFat: : - unsaturatedFat: : -

Directions

Stir mayonnaise, green onion, mustard, salt, garlic powder, paprika, and black pepper together in a bowl until smooth, add eggs and gently mix to coat in the mayonnaise mixture.

Recipe Yield

6 servings

Recipe Note

My top-secret egg salad recipe! Delicious on a sandwich, too!

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