The Perfect Basic Burger recipe

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Ingredients

1 egg
½ teaspoon salt
½ teaspoon ground black pepper
1 pound ground beef
½ cup fine dry bread crumbs

Nutrition Info

317.3 calories
carbohydrate: 10 g
cholesterol: 124.5 mg
fat: 17.8 g
fiber: 0.7 g
protein: 27.4 g
saturatedFat: 6.8 g
servingSize: -
sodium: 474.5 mg
sugar: 0.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat an outdoor grill for high heat and lightly oil grate.

  2. In a medium bowl, whisk together egg, salt and pepper. Place ground beef and bread crumbs into the mixture. With hands or a fork, mix until well blended. Form into 4 patties approximately 3/4 inch thick.

  3. Place patties on the prepared grill. Cover and cook 6 to 8 minutes per side, or to desired doneness.

Recipe Yield

4 hamburger patties

Recipe Note

Nothing beats a simple hamburger on a warm summer evening! Ground beef is blended with an easy to prepare bread crumb mixture. Pile these burgers with your favorite condiments, pop open a cool drink and enjoy!

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