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Ingredients

3 cups all-purpose flour 2 ¼ cups white sugar 1 ½ teaspoons baking powder 1 ½ teaspoons salt 1 ½ cups milk 1 ½ teaspoons vanilla extract 3 eggs 1 ⅛ cups vegetable oil 1 ½ tablespoons poppy seeds 1 ½ teaspoons butter flavored extract 1 ½ teaspoons almond extract ¼ cup orange juice ¾ cup white sugar ½ teaspoon vanilla extract ½ teaspoon butter flavored extract ½ teaspoon almond extract

Nutrition Info

267.5 calories carbohydrate: 38.2 g cholesterol: 24.5 mg fat: 11.6 g fiber: 0.5 g protein: 3 g saturatedFat: 1.8 g servingSize: - sodium: 191.3 mg sugar: 26.1 g transFat: : - unsaturatedFat: : -

Mix together the flour, 2 1/4 cups white sugar, baking powder, salt, milk, 1 1/2 teaspoons vanilla and eggs. Mix in the vegetable oil, poppy seeds, 1 1/2 teaspoons butter flavoring and 1 1/2 teaspoons almond flavoring. Beat with an electric mixer for 1 to 2 minutes.
Lightly grease 2 loaf pans or 6 small loaf pans. Bake 45-60 minutes at 350 degrees F (175 degrees C). Cool for 3 minutes and top with the orange glaze.
To make Orange Glaze: Mix together 1/4 cup orange juice, 3/4 cup sugar, 1/2 teaspoon vanilla, 1/2 teaspoon butter flavoring and 1/2 teaspoon almond flavoring.

2 loaves

We usually make this bread around Christmas time, but it's good anytime!