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Ingredients

1 cup semi-sweet chocolate morsels 3 tablespoons butter or margarine 1 (10 ounce) package regular marshmallows 6 cups KELLOGG'S® RICE KRISPIES® cereal Canned frosting or decorating gel Assorted candies

Nutrition Info

694.4 calories carbohydrate: 129.2 g cholesterol: 22.9 mg fat: 22.3 g fiber: 2.6 g protein: 5.6 g saturatedFat: 13.2 g servingSize: - sodium: 519 mg sugar: 76.4 g transFat: : - unsaturatedFat: : -

In large saucepan melt chocolate morsels and butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
Add KELLOGG'S® RICE KRISPIES® cereal. Stir until well coated.
Using buttered spatula or wax paper evenly press mixture into 15 x 10 x 1-inch pan coated with cooking spray. Cool slightly.
Using large circle cookie cutter, very small circle cookie cutter and rabbit head cookie cutter coated with cooking spray cut cereal mixture into shapes. For each rabbit, attach one rabbit head shape to top of large circle shape with frosting. Attach one small circle for tail to each. Decorate with frosting and/or candies. Best if served the same day.

4 servings

Make these googly-eyed bunnies, complete with frosted cottontails, with your kids, or put the bunnies in their Easter baskets.