Vanilla Honey Simple Syrup recipe

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Ingredients

2 teaspoons milk
2 teaspoons vanilla extract
1 tablespoon honey
2 teaspoons butter

Nutrition Info

160.5 calories
carbohydrate: 18.4 g
cholesterol: 21.5 mg
fat: 8.1 g
fiber: : -
protein: 0.2 g
saturatedFat: 5.1 g
servingSize: -
sodium: 59.2 mg
sugar: 18.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine the milk and vanilla extract in a bowl.

  2. Heat the honey and butter together in a microwave-safe bowl in the microwave for 30 seconds, stir into the milk mixture. Allow to cool completely before use. Chill in refrigerator if too hot.

Recipe Yield

3 tablespoons

Recipe Note

Delicious and easy to make! You want to have a morning snack like pancakes but the syrup has A LOT of sugar? Well, this has only honey!

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