Pimento Cheese Spread With Feta recipe

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Ingredients

1 pound shredded Cheddar cheese
½ cup mayonnaise
⅓ cup crumbled feta cheese
1 (2 ounce) jar chopped pimentos, drained
1 ½ teaspoons garlic powder
1 ½ teaspoons onion powder
salt and ground black pepper to taste

Nutrition Info

116.2 calories
carbohydrate: 0.8 g
cholesterol: 23.5 mg
fat: 10.4 g
fiber: 0.1 g
protein: 5.1 g
saturatedFat: 4.8 g
servingSize: -
sodium: 167.2 mg
sugar: 0.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir together the Cheddar cheese, mayonnaise, feta cheese, pimentos, garlic powder, onion powder, salt, and pepper in a bowl, cover. Refrigerate at least 1 hour.

Recipe Yield

3 cups

Recipe Note

The feta cheese gives this pimento cheese spread a little extra flavor. Grating the cheese by hand gives this spread a creamier texture than using bagged shredded cheese.

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