Recipe Peanut Butter Fudge I - All Recipes for Cooking

Recipes4Food.com

All Recipes For Food, Cooking Food, Cook

All Recipes Best Recipe Dessert Recipes Candy Recipes Fudge Recipes Peanut Butter

Ingredients

2 cups packed brown sugar 2 cups white sugar 4 tablespoons butter 1 cup milk 1 ½ cups peanut butter 2 teaspoons vanilla extract 2 cups miniature marshmallows

Nutrition Info

398 calories carbohydrate: 62.6 g cholesterol: 8.9 mg fat: 15.4 g fiber: 1.5 g protein: 6.7 g saturatedFat: 4.6 g servingSize: - sodium: 150.5 mg sugar: 58.3 g transFat: : - unsaturatedFat: : -

Directions

Butter one 9x9 inch pan and set aside.
In a 3 quart saucepan, combine white sugar, brown sugar, milk, and butter. Cook to soft ball stage, 234 degrees F (112 degrees C). Remove from heat.
Stir in peanut butter, vanilla and marshmallows, continue stirring until marshmallows are melted. Pour into prepared pan and cool. Cut into squares and serve.

Recipe Yield

1 - 9x9 inch pan

Recipe Note

This recipe has never failed me. It is great.

Alternatives to this recipe

See more alternatives

All Recipes Ideas

All Recipes - Recipe Tags: Recipe Peanut Butter Fudge I, simple recipe Peanut Butter Fudge I, recipe Peanut Butter Fudge I, recipe Peanut Butter Fudge I, Peanut Butter Fudge I recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe peanut, , easy recipes , baking , tasty recipe best recipes