Nana's Sausage Dinner recipe

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Ingredients

8 links pork sausage
1 onion, chopped
1 (10.75 ounce) can condensed tomato soup
1 ½ cups mashed potatoes

Nutrition Info

515.1 calories
carbohydrate: 52.9 g
cholesterol: 84.9 mg
fat: 24.1 g
fiber: 3.9 g
protein: 22.9 g
saturatedFat: 6.4 g
servingSize: -
sodium: 1890.5 mg
sugar: 15.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Set a deep skillet over medium heat and coat with cooking spray. Add sausages and cook until browned. Remove from the pan and set aside. Add the onion to the skillet, cook and stir until tender. Pour in the tomato soup and bring to a simmer. Return the sausages to the skillet and simmer in the soup for about 30 minutes. Serve over mashed potatoes.

Recipe Yield

2 servings

Recipe Note

My great grandmother frequently served this super quick and simple dish. I often omit the onions for my family and use vegetarian sausage links for my portion.

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