Recipe Honeyed Pork Chops - All Recipes for Cooking

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Ingredients

2 tablespoons vegetable oil 6 boneless pork chops 3 tablespoons honey ½ cup water ¼ cup soy sauce 1 small onion, chopped ¼ teaspoon ground ginger ⅛ teaspoon ground black pepper

Nutrition Info

239 calories carbohydrate: 10.6 g cholesterol: 65 mg fat: 10.1 g fiber: 0.3 g protein: 25.8 g saturatedFat: 2.6 g servingSize: - sodium: 643.5 mg sugar: 9.3 g transFat: : - unsaturatedFat: : -

Directions

Preheat oven to 325 degrees F (165 degrees C).
Heat the oil in a skillet over medium heat, and brown the pork chops about 5 minutes on each side. Transfer to a baking dish.
In a bowl, mix the honey, water, soy sauce, onion, ginger, and pepper. Pour over the pork chops in the baking dish.
Bake pork chops 1 hour in the preheated oven, to an internal temperature of 145 degrees F (63 degrees C).

Recipe Yield

6 servings

Recipe Note

This recipe has been enjoyed by our family for several years now. Between the honey, ginger, and the soy sauce you will find a delicious flavor.

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