Homemade White Hot Chocolate recipe

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Ingredients

6 ounces white chocolate chips
1 cup half-and-half
3 cups 1% milk
½ teaspoon vanilla extract

Nutrition Info

394.1 calories
carbohydrate: 35.5 g
cholesterol: 40.4 mg
fat: 23.5 g
fiber: : -
protein: 10.9 g
saturatedFat: 14.4 g
servingSize: -
sodium: 149.8 mg
sugar: 33 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine white chocolate chips and half-and-half in a medium saucepan over medium heat. Stir continuously until chocolate has completely melted, 3 to 4 minutes. Stir in milk and vanilla extract until heated through, 3 to 4 minutes more. Pour into mugs and serve.

Recipe Yield

4 8-ounce mugs

Recipe Note

Try a warm mug of this delicious homemade white hot chocolate when you come in from the cold! Easy and quick to make. Garnish with whipped cream, crushed peppermint candies, sprinkles, chocolate syrup, or chocolate curls.

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