Homemade Melt-In-Your-Mouth Dark Chocolate (Paleo) recipe

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Ingredients

½ cup coconut oil
½ cup cocoa powder
3 tablespoons honey
½ teaspoon vanilla extract

Nutrition Info

157 calories
carbohydrate: 9.4 g
cholesterol: : -
fat: 14.7 g
fiber: 1.8 g
protein: 1.1 g
saturatedFat: 12.9 g
servingSize: -
sodium: 1.5 mg
sugar: 6.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Gently melt coconut oil in a saucepan over medium-low heat. Stir cocoa powder, honey, and vanilla extract into melted oil until well blended. Pour mixture into a candy mold or pliable tray. Refrigerate until chilled, about 1 hour.

Recipe Yield

8 servings

Recipe Note

Homemade chocolate that melts in your mouth. Made without artificial ingredients or waxes, this wholesome treat is ideal for the health conscious individual who enjoys an indulgent treat. Sweetness can be tweaked to taste, and add-in ingredients and combinations are endless. Enjoy!

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