Homemade Cookie Butter recipe

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Ingredients

1 (8.8 ounce) package speculoos cookies (such as Lotus Biscoff®)
¼ cup butter, melted
¼ cup oil
¼ cup brown sugar
¼ cup white sugar
2 teaspoons honey
1 teaspoon vanilla extract
¼ teaspoon salt
¼ cup water

Nutrition Info

106.6 calories
carbohydrate: 12.6 g
cholesterol: 5.1 mg
fat: 6.2 g
fiber: 0.1 g
protein: 0.7 g
saturatedFat: 2.6 g
servingSize: -
sodium: 78.9 mg
sugar: 8.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place cookies in food processor and process to fine crumbs. With processor running on low speed, slowly add butter, oil, brown sugar, white sugar, honey, vanilla extract, and salt. Add water 1 tablespoon at a time until desired consistency is reached.

Recipe Yield

24 servings

Recipe Note

There's nothing better than having butter that is as sweet as cookies. And now you can make your own cookie butter with this easy and simple recipe.

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