Elegant Chicken Lasagna With White Sauce recipe

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Ingredients

8 lasagna noodles
1 (10.75 ounce) can condensed cream of mushroom soup
⅔ cup chicken broth
½ teaspoon poultry seasoning
2 (3 ounce) packages cream cheese
1 cup cottage cheese
½ cup sour cream
½ cup mayonnaise
⅓ cup pimento-stuffed green olives
⅓ cup chopped onion
⅓ cup chopped green bell pepper
¼ cup chopped parsley
3 cups diced, cooked chicken meat
1 ½ cups seasoned dry bread crumbs

Nutrition Info

529 calories
carbohydrate: 38.3 g
cholesterol: 78.5 mg
fat: 29.8 g
fiber: 2.1 g
protein: 27.2 g
saturatedFat: 10.6 g
servingSize: -
sodium: 942.6 mg
sugar: 3.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Cook noodles in a large pot of boiling water until done. Drain.

  2. Mix mushroom soup, broth, and poultry seasoning in a saucepan. Heat through.

  3. Beat together the cheeses, sour cream, and mayonnaise. Stir in olives, onions, green pepper and parsley.

  4. Place half of the noodles in a 9 x 13 inch pan. Layer with 1/2 cheese mixture, 1/2 chicken, and 1/2 mushroom soup mixture. Repeat. Top with crumbs.

  5. Bake at 375 degrees F (190 degrees C) for 30 minutes, or until heated through.

Recipe Yield

8 servings

Recipe Note

This elegant lasagna is perfect for company.

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