Easy Pea Salad recipe

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Ingredients

1 (15 ounce) can peas, drained
4 ounces Cheddar cheese, cubed
2 tablespoons finely chopped sweet onion
1 tablespoon sugar
¼ cup creamy salad dressing, e.g. Miracle Whip ™

Nutrition Info

227.3 calories
carbohydrate: 15.8 g
cholesterol: 34.8 mg
fat: 13.7 g
fiber: 3.3 g
protein: 10.6 g
saturatedFat: 6.5 g
servingSize: -
sodium: 498.4 mg
sugar: 8.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium serving bowl, mix together the peas, Cheddar cheese and onion. Stir in the sugar and creamy salad dressing. Chill for at least 1 hour before serving.

Recipe Yield

4 servings

Recipe Note

This is a really simple side dish featuring peas and cheese. I double the recipe and take it to many family gatherings.

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