Clam Fritter Snacks recipe

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Ingredients

1 (10 ounce) can minced clams, drained
1 cup baking mix
1 egg, beaten
2 tablespoons vegetable oil

Nutrition Info

304.1 calories
carbohydrate: 22.2 g
cholesterol: 93.4 mg
fat: 14 g
fiber: 0.5 g
protein: 21.6 g
saturatedFat: 2.8 g
servingSize: -
sodium: 473.8 mg
sugar: 0.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Drain the clams. In a medium bowl, beat 1 egg and stir in the cup of baking mix and clams.

  2. In a medium skillet, heat the oil and fry the clams in pieces until golden brown. Drain on a plate lined with paper towels.

Recipe Yield

4 servings

Recipe Note

These are the easiest clam snacks, excellent if you love seafood!!

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