Cinnamon and Raisin Spread recipe

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Ingredients

1 cup fat free cream cheese
1 cup cottage cheese
1 teaspoon ground cinnamon
2 teaspoons white sugar
½ cup raisins

Nutrition Info

37 calories
carbohydrate: 4.7 g
cholesterol: 2.6 mg
fat: 0.7 g
fiber: 0.2 g
protein: 3.2 g
saturatedFat: 0.4 g
servingSize: -
sodium: 109.2 mg
sugar: 2.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place fat free cream cheese, cottage cheese, cinnamon and white sugar in a food processor. Blend until smooth. Transfer to a medium bowl. Stir in raisins. Cover and chill in the refrigerator until serving.

Recipe Yield

2.5 cups

Recipe Note

Spread this creamy, lightly sweet raisin-packed blend on bagels, crackers or bread slices. It's a real treat as a snack or with brunch.

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