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Ingredients

½ cup ketchup ½ cup packed brown sugar 1 ½ teaspoons salt ½ teaspoon chili powder 1 ½ pounds lean ground beef 1 ½ cups croutons, crushed 1 small onion, chopped 2 eggs ¼ cup milk ¼ teaspoon ground black pepper

Nutrition Info

278 calories carbohydrate: 22.8 g cholesterol: 102.8 mg fat: 12.2 g fiber: 0.6 g protein: 19.1 g saturatedFat: 4.7 g servingSize: - sodium: 719.9 mg sugar: 17.6 g transFat: : - unsaturatedFat: : -

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
Stir ketchup, brown sugar, salt, and chili powder together in a bowl until smooth. Spread a small amount of the ketchup mixture into the bottom of the prepared loaf pan.
Mix ground beef, croutons, onion, eggs, milk, and black pepper together in a large bowl, shape into a loaf and put into prepared pan. Spread remaining ketchup mixture over the loaf.
Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

1 9-inch loaf

This meatloaf is glazed with brown sugar and ketchup for a moist and flavorful weeknight dinner.