Recipe Apple Butter I - All Recipes for Cooking

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Ingredients

8 apples - peeled, cored and chopped 4 cups white sugar 4 teaspoons ground cinnamon ¼ teaspoon ground cloves ¼ teaspoon salt

Nutrition Info

115.5 calories carbohydrate: 30 g cholesterol: : - fat: 0.1 g fiber: 1 g protein: 0.1 g saturatedFat: : - servingSize: - sodium: 18.6 mg sugar: 28.6 g transFat: : - unsaturatedFat: : -

Directions

Fill a slow cooker with diced apples, sugar, cinnamon, cloves and salt. Cover, and cook on high for 1 hour. Reduce heat. Simmer, stirring occasionally, for 12 hours, or until thick and dark golden in color.
Pack into small, freezer-safe containers leaving 3/4 inch space at the top. Store in the freezer.

Recipe Yield

4 cups

Recipe Note

A Sweet Apple Butter

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