Amish Sugar Cookies recipe

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Ingredients

1 ½ cups vegetable oil
1 ½ cups white sugar
2 eggs
4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1 cup buttermilk
¾ teaspoon salt
¾ teaspoon vanilla extract

Nutrition Info

85.4 calories
carbohydrate: 9.7 g
cholesterol: 5.3 mg
fat: 4.8 g
fiber: 0.2 g
protein: 1 g
saturatedFat: 0.7 g
servingSize: -
sodium: 54.1 mg
sugar: 4.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Mix together vegetable oil (yes, 1 1/2 cups of vegetable oil), sugar and eggs. Mix in the flour, baking soda, baking powder, buttermilk, salt and vanilla.

  3. Pour teaspoon-sized amounts of batter onto cookie sheets, leaving plenty of room in between. These cookies will puff up and get large.

  4. Bake for 8 to 10 minutes.

Recipe Yield

6 dozen

Recipe Note

This cookie is a very soft sugar cookie that is made with a batter rather than a dough, but is really good.

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