Yummy Apple and Pumpkin Dip recipe

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Ingredients

2 (8 ounce) containers mascarpone cheese
2 cups pumpkin puree
½ cup white sugar
1 tablespoon ground cinnamon
2 apples, peeled and mashed
1 teaspoon frozen orange juice concentrate

Nutrition Info

132.2 calories
carbohydrate: 9.3 g
cholesterol: 28 mg
fat: 10.5 g
fiber: 1.2 g
protein: 1.9 g
saturatedFat: 5.6 g
servingSize: -
sodium: 71.2 mg
sugar: 7.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix mascarpone cheese, pumpkin puree, and cinnamon together in a bowl, add mashed apples and orange juice concentrate and stir until smooth. Refrigerate dip until chilled, about 1 hour.

Recipe Yield

20 servings

Recipe Note

It's an excellent appetizer, served fresh with vinegar chips!

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