Wine Cooler Muffins recipe

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Ingredients

3 cups buttermilk baking mix
1 ½ cups wine cooler
¼ cup white sugar

Nutrition Info

312.8 calories
carbohydrate: 46.8 g
cholesterol: 1.2 mg
fat: 9.2 g
fiber: 1.3 g
protein: 4.9 g
saturatedFat: 2.4 g
servingSize: -
sodium: 773.1 mg
sugar: 15.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease 6 jumbo muffin cups.

  2. In a large mixing bowl, combine baking mix and sugar. Pour in wine cooler and mix well. Spoon batter into prepared muffin tins.

  3. Bake in preheated oven until golden, about 15 minutes. Remove muffins from tin and place on cooling rack.

Recipe Yield

6 jumbo muffins

Recipe Note

Wait! Don't pour out that wine cooler! Try making these easy three ingredient muffins instead! I think berry flavored coolers are the best.

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