Whole Wheat Cut Out Cookies recipe
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Ingredients
- 4 cups whole wheat flour 2 teaspoons baking powder 1 cup butter 1 cup honey 1 egg, beaten ⅓ cup hot water
Nutrition Info
- 363.5 caloriescarbohydrate: 52.6 gcholesterol: 56.2 mgfat: 16.5 gfiber: 4.9 gprotein: 6.2 gsaturatedFat: 10 gservingSize: -sodium: 199.2 mgsugar: 23.4 gtransFat: : -unsaturatedFat: : -
Directions Whole Wheat Cut Out Cookies
Directions
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Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, stir together whole wheat flour and baking powder. Cut in butter with a pastry tool or pinch in by hand until butter lumps are no larger than peas. Add honey, egg, and water, mix until the dough comes together into a ball.
Roll out dough to 1/4 to 1/8 inch thickness. Cut into squares or with a cookie cutter. Place 1 inch apart on cookie sheet and bake 10 to 15 minutes or until edges are light brown.