Vegan Parmesan Cheese recipe

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Ingredients

1 cup nutritional yeast
1 cup sesame seeds

Nutrition Info

38.2 calories
carbohydrate: 2.3 g
cholesterol: : -
fat: 2.4 g
fiber: 1.5 g
protein: 2.8 g
saturatedFat: 0.3 g
servingSize: -
sodium: 1.7 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine nutritional yeast and sesame seeds in a spice grinder and grind very finely.

Recipe Yield

2 cups

Recipe Note

When I started eating vegan, one of the hardest was finding a substitute for cheese and especially Parmesan cheese. After experimenting a lot, I came up with this Parmesan alternative. Store in the refrigerator to keep fresh.

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