Uncommonly Clyde recipe

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Ingredients

½ cup crushed ice
1 tablespoon cranberry sauce (see below)
2 fluid ounces bourbon whiskey
½ teaspoon brandy-based orange liqueur (such as Grand Marnier®)
2 dashes aromatic bitters
1 fluid ounce cold water

Nutrition Info

181.3 calories
carbohydrate: 9 g
cholesterol: 0 mg
fat: 0 g
fiber: 0.2 g
protein: 0 g
saturatedFat: 0 g
servingSize: -
sodium: 8.5 mg
sugar: 7.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Muddle the crushed ice and cranberry sauce in a rocks glass until the ice has been tinged red. Pour in the whiskey, orange liqueur, bitters, and water. Stir and serve.

Recipe Yield

1 cocktail

Recipe Note

We drink this year-round but invented it over the holidays, when we had mounds of homemade cranberry sauce in the fridge. It evolved from a Champagne and fresh berry compote drink that we saw being made at Portland's Clyde Common. We subbed bourbon and experimented until we arrived at this delicious mix.

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