Tri-Pepper Salad recipe

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Ingredients

1 head romaine lettuce, torn into bite-size pieces
½ orange bell pepper, julienned
½ red bell pepper, julienned
½ yellow bell pepper, julienned
¼ ounce Parmesan cheese, thinly sliced
¼ cup raspberry vinaigrette salad dressing

Nutrition Info

36.7 calories
carbohydrate: 7.3 g
cholesterol: 0.8 mg
fat: 0.5 g
fiber: 1.6 g
protein: 1.4 g
saturatedFat: 0.2 g
servingSize: -
sodium: 169.4 mg
sugar: 5.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, toss together the lettuce, orange pepper, red pepper, yellow pepper and cheese. Pour dressing over salad and toss to coat.

Recipe Yield

6 servings

Recipe Note

A crisp green salad with subtle flavors!

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