Summer Salad with Burrata, Tomatoes, and Nectarines recipe

All Recipes Best Recipe Salad Vegetable Salad Recipes Tomato Salad Recipes

Ingredients

3 nectarines, pitted and chopped
2 large heirloom tomatoes, chopped
2 (4 ounce) balls Burrata cheese, cut into 3/4-inch pieces
2 tablespoons fresh basil, chopped, or to taste
5 tablespoons extra-virgin olive oil
3 tablespoons white wine vinegar
1 teaspoon Dijon mustard
½ teaspoon honey
salt and freshly ground black pepper to taste

Nutrition Info

377.7 calories
carbohydrate: 15.4 g
cholesterol: 40 mg
fat: 29.4 g
fiber: 2.8 g
protein: 9.9 g
saturatedFat: 10.4 g
servingSize: -
sodium: 215.8 mg
sugar: 11.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine nectarines, tomatoes, burrata cheese, and basil in a bowl.

  2. Stir together olive oil, vinegar, mustard, and honey. Season with salt and pepper. Drizzle dressing over salad.

Recipe Yield

4 servings

Recipe Note

I made this delicious salad for a potluck the other day and everyone loved it. You can use peaches instead of nectarines. Try to find ripe heirloom tomatoes for extra flavor.

Do you like the recipe? Share this tasty recipe!