Sugar Free Spice Cookie recipe

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Ingredients

1 ¼ cups water
⅓ cup shortening
1 cup raisins
2 teaspoons ground cinnamon
½ teaspoon ground nutmeg
2 eggs
½ teaspoon salt
1 teaspoon baking soda
2 teaspoons liquid artificial sweetener
2 tablespoons water
1 teaspoon baking powder
2 cups all-purpose flour

Nutrition Info

88.6 calories
carbohydrate: 13.4 g
cholesterol: 15.5 mg
fat: 3.4 g
fiber: 0.7 g
protein: 1.8 g
saturatedFat: 0.9 g
servingSize: -
sodium: 128 mg
sugar: 3.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.

  2. In a small saucepan, bring the 11/4 cup of water, raisins, shortening, cinnamon, and nutmeg to a boil. Remove from heat, beat in eggs, one at a time. Dissolve salt, soda, and liquid sweetener into the remaining 2 tablespoons of water, add alternately to the egg mixture, with the flour and baking powder.

  3. Drop cookies by teaspoonfuls onto the prepared cookie sheet. Bake for 8 to 10 minutes in the preheated oven. Cool on wire racks.

Recipe Yield

4 dozen

Recipe Note

Chewy and fragrant, you won't even notice it's sugar free!

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