Sugar and Spice Bacon recipe

All Recipes Best Recipe Breakfast and Brunch Recipes Meat and Seafood Bacon

Ingredients

½ cup all-purpose flour
½ cup brown sugar
1 teaspoon coarsely ground black pepper
1 pound thick cut bacon

Nutrition Info

243.6 calories
carbohydrate: 26.5 g
cholesterol: 27.5 mg
fat: 10.5 g
fiber: 0.4 g
protein: 10.4 g
saturatedFat: 3.5 g
servingSize: -
sodium: 582.3 mg
sugar: 17.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).

  2. Place flour, sugar, and pepper into a resealable plastic bag and shake to mix. Shake bacon with flour mixture a few strips at a time to coat. Place coated bacon onto a baking sheet or broiler pan.

  3. Bake in preheated oven for 15 minutes or until bacon has cooked to desired doneness.

Recipe Yield

6 servings

Recipe Note

A sweet and spicy bacon strip that can be made in the oven or on top of the stove. These are so good that they will leave you wanting more.

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