Standard Greek Salad recipe

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Ingredients

5 cucumbers, sliced
5 large tomatoes, coarsely chopped
½ red onion, chopped
1 (4 ounce) package feta cheese, crumbled
1 (2.25 ounce) can pitted green olives, chopped
¼ cup red wine vinegar

Nutrition Info

102.2 calories
carbohydrate: 8.1 g
cholesterol: 22.3 mg
fat: 6.3 g
fiber: 1.5 g
protein: 4.9 g
saturatedFat: 3.9 g
servingSize: -
sodium: 411.9 mg
sugar: 4.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, toss together cucumbers, tomatoes, red onion, feta cheese, and green olives. Sprinkle with red wine vinegar. Refrigerate until serving.

Recipe Yield

12 servings

Recipe Note

Salads in Greece don't actually have any lettuce in them, and neither does this salad. It also doesn't have any oil. It's very easy to make, and it's perfect for barbeques, potlucks, and picnics.

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