Spring Cream Cheese Spread recipe

All Recipes Best Recipe Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes

Ingredients

1 (8 ounce) package cream cheese, room temperature
3 tablespoons honey
½ teaspoon grated lemon zest
½ cup rose petals
¼ cup lilac petals
¼ cup marigold petals

Nutrition Info

124.1 calories
carbohydrate: 7.7 g
cholesterol: 30.8 mg
fat: 9.8 g
fiber: 0.2 g
protein: 2.2 g
saturatedFat: 6.2 g
servingSize: -
sodium: 83.2 mg
sugar: 6.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, stir together the cream cheese, honey, lemon zest, rose petals, lilac petals, and marigold petals. Cover and refrigerate for at least 2 hours before serving to blend flavors.

Recipe Yield

8 servings

Recipe Note

Cream cheese is combined with real flower petals and other flavors to make a great spread. Put on bagels, crackers, bread, fruits or vegetables. Be sure your flowers have not been sprayed with pesticides and are thoroughly cleansed.

Do you like the recipe? Share this tasty recipe!