Spicy Seafood Sauce recipe

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Ingredients

½ cup mayonnaise
⅓ cup ketchup
2 tablespoons hot sauce (such as Cholula®)
2 tablespoons lemon juice
1 ½ teaspoons paprika
1 clove garlic, crushed
2 drops Worcestershire sauce

Nutrition Info

111.7 calories
carbohydrate: 3.7 g
cholesterol: 5.2 mg
fat: 11 g
fiber: 0.2 g
protein: 0.4 g
saturatedFat: 1.6 g
servingSize: -
sodium: 284.6 mg
sugar: 2.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine mayonnaise, ketchup, hot sauce, lemon juice, paprika, garlic, and Worcestershire sauce in a bowl. Whisk together until no clumps remain.

Recipe Yield

1 cup sauce

Recipe Note

This is a quick and simple seafood sauce that we've had a number of times with shrimp po'boys, fish tacos, and we've even had it with chicken and pork!

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