Spicy Potato Wedges recipe

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Ingredients

4 large potatoes, cut into wedges
3 tablespoons vegetable oil
salt and pepper to taste
paprika to taste
garlic powder to taste
2 tablespoons grated Parmesan cheese, or to taste

Nutrition Info

300.5 calories
carbohydrate: 50 g
cholesterol: 1.8 mg
fat: 9.1 g
fiber: 5.2 g
protein: 6.7 g
saturatedFat: 1.7 g
servingSize: -
sodium: 606.8 mg
sugar: 2.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pierce potato wedges with a fork, and arrange in a single layer on a microwave safe plate. Drizzle with oil and sprinkle with salt, pepper, paprika, garlic powder and Parmesan.

  2. Microwave on high for 10 minutes, or until cooked through, rotate the plate after 5 minutes if your microwave doesn't have a rotating plate.

Recipe Yield

4 to 6 servings

Recipe Note

These tasty potato treats will tingle your family's taste buds and cook right in your microwave. The spice amounts are up to you so you can alter the spiciness of the dish to your liking.

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