Spicy Gingerbread Overnight Oats recipe
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Ingredients
- ½ cup milk ½ cup rolled oats ¼ cup plain Greek yogurt 1 tablespoon brown sugar 1 tablespoon flaxseed meal 1 teaspoon molasses ¼ teaspoon vanilla extract ¼ teaspoon ground cinnamon ¼ teaspoon ground ginger 1 pinch salt 1 pinch ground nutmeg 1 pinch ground cloves 1 pinch ground allspice 3 tablespoons raisins 3 tablespoons chopped walnuts
Nutrition Info
- 321.7 caloriescarbohydrate: 42.9 gcholesterol: 10.5 mgfat: 14.2 gfiber: 4.9 gprotein: 9.1 gsaturatedFat: 3.2 gservingSize: -sodium: 128 mgsugar: 22.3 gtransFat: : -unsaturatedFat: : -
Directions Spicy Gingerbread Overnight Oats
Directions
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Combine milk, oats, yogurt, brown sugar, flaxseed meal, molasses, vanilla extract, cinnamon, ginger, salt, nutmeg, cloves, and allspice in a glass container.
Refrigerate mixture 8 hours to overnight. Top with raisins and walnuts just before serving.