Recipe Souper Skillet Pasta - All Recipes for Cooking

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Ingredients

1 pound lean ground beef 1 (1 ounce) package dry onion soup mix 1 teaspoon dried oregano 1 (28 ounce) can whole peeled tomatoes, undrained and chopped 2 cups water 2 cups macaroni ⅓ cup grated Parmesan cheese ½ cup shredded mozzarella cheese

Nutrition Info

366.2 calories carbohydrate: 35.7 g cholesterol: 55.6 mg fat: 14.2 g fiber: 3.3 g protein: 23.6 g saturatedFat: 6 g servingSize: - sodium: 770.5 mg sugar: 4 g transFat: : - unsaturatedFat: : -

Directions

In a skillet over medium heat, brown the ground beef until no pink shows, drain.
Stir in onion soup mix, oregano, tomatoes and water. Bring to boil, stir in macaroni. Simmer covered, stirring occasionally for 20 minutes or until macaroni is tender. Sprinkle in Parmesan cheese and top with Mozzarella cheese.

Recipe Yield

6 servings

Recipe Note

Souper simple! Macaroni with beef and tomatoes in an onion soup sauce topped with melted Mozzarella.

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