Snow Balls in a Jar recipe

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Ingredients

½ cup confectioners' sugar
2 cups all-purpose flour
1 cup chopped pecans

Nutrition Info

79 calories
carbohydrate: 11.1 g
cholesterol: : -
fat: 3.4 g
fiber: 0.7 g
protein: 1.5 g
saturatedFat: 0.3 g
servingSize: -
sodium: 0.2 mg
sugar: 2.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, combine the confectioners' sugar and flour. Place into a 1 quart canning jar. Put the chopped pecans on top. Close the lid and attach a tag with the following instructions:

  2. Snow Balls, Makes 4 dozen. Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets. In a medium bowl, cream together 3/4 cup of shortening and 1/4 cup of margarine. Stir in 2 teaspoons of vanilla. Add the entire contents of the jar, and mix well. Roll dough into 1 inch balls and place them on the prepared cookie sheet. Bake for 20 to 25 minutes, until lightly browned. Cool, and roll in confectioners' sugar.

Recipe Yield

4 dozen

Recipe Note

A favorite recipe at Christmas that can become someone's favorite gift. Share it with the ones you love.

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