Recipe Slow Cooker BBQ Pork Chops - All Recipes for Cooking

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Ingredients

8 pork chops 1 (18 ounce) bottle barbecue sauce

Nutrition Info

544 calories carbohydrate: 30.4 g cholesterol: 105.6 mg fat: 35.6 g fiber: 0.5 g protein: 23.2 g saturatedFat: 12.3 g servingSize: - sodium: 1019.2 mg sugar: 21.9 g transFat: : - unsaturatedFat: : -

Directions

Spread a thin layer of barbeque sauce on the bottom of a slow cooker. Alternately layer pork chops with barbeque sauce, pouring the remainder of the bottle over the top of the final layer of chops.
Cook on HIGH setting for 3 to 4 hours, or all day on LOW setting.

Recipe Yield

6 servings

Recipe Note

This is a no fuss slow cooker recipe that produces a very tender and flavorful pork chop.

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