Simple Seafood Soup recipe
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Ingredients
- 1 (10.75 ounce) can condensed cream of potato soup 1 (10.75 ounce) can condensed cream of shrimp soup 1 cup cooked shrimp 1 (10.75 ounce) can condensed oyster stew 2 cups half-and-half cream 1 cup milk ½ teaspoon dried thyme ¼ teaspoon white pepper
Nutrition Info
- 190.2 caloriescarbohydrate: 12.8 gcholesterol: 68.9 mgfat: 11.8 gfiber: 0.7 gprotein: 8.2 gsaturatedFat: 7.2 gservingSize: -sodium: 900.1 mgsugar: 2 gtransFat: : -unsaturatedFat: : -
Directions Simple Seafood Soup
Directions
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In a medium saucepan over medium-low heat, combine potato soup, shrimp soup, shrimp, oyster stew, half-and-half, milk, thyme and pepper. Heat slowly, stirring occasionally, until hot, 20 minutes.