Seafood Dip I recipe

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Ingredients

1 ½ cups cocktail sauce
¾ cup imitation crabmeat
1 (8 ounce) package cream cheese, softened

Nutrition Info

210.8 calories
carbohydrate: 17.5 g
cholesterol: 44.6 mg
fat: 13.6 g
fiber: 1.2 g
protein: 5.2 g
saturatedFat: 8.2 g
servingSize: -
sodium: 1108.8 mg
sugar: 10.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a bowl, mix the cocktail sauce and crabmeat.

  2. Place block of cream cheese on serving dish, and pour cocktail sauce mixture over the top.

Recipe Yield

5 to 7 servings

Recipe Note

This is an EASY delicious dip that goes great with your favorite crackers. Adjust sauce to taste. Some people like more meat, and some like more sauce.

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