Sarah's I Want S'more Pretzel Crisps® recipe

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Ingredients

6 each Original Snack Factory® Pretzel Crisps®
3 regulars large marshmallows, halved
¼ cup semisweet chocolate chips
2 ¼ teaspoons butter

Nutrition Info

405.1 calories
carbohydrate: 57.2 g
cholesterol: 24.2 mg
fat: 21.8 g
fiber: 3 g
protein: 3.3 g
saturatedFat: 13.2 g
servingSize: -
sodium: 266.7 mg
sugar: 35.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a small pan with aluminum foil.

  2. Arrange Snack Factory® Pretzel Crisps® on prepared pan. Top each with a marshmallow half.

  3. Broil until the marshmallows are golden brown, 30 seconds to 1 minute. Remove and set aside.

  4. Combine chocolate chips and butter in the top of a double boiler over hot water on medium heat. Stir until chips are melted and mixture is smooth.

  5. Drizzle chocolate over the marshmallows.

Recipe Yield

6 s'mores

Recipe Note

You won't need a campfire for these bite-size indoor s'mores made with Snack Factory® Pretzel Crisps®.

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