Robbi's M&Ms® Cookies recipe

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Ingredients

1 cup packed brown sugar
½ cup white sugar
1 cup shortening
2 eggs
1 ½ teaspoons vanilla extract
2 ½ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 ½ cups candy-coated milk chocolate pieces (such as M&M's®)

Nutrition Info

81.5 calories
carbohydrate: 10.8 g
cholesterol: 5.8 mg
fat: 3.9 g
fiber: 0.2 g
protein: 0.8 g
saturatedFat: 1.3 g
servingSize: -
sodium: 55.3 mg
sugar: 7.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, mix sugar, eggs, shortening, and vanilla thoroughly. Add flour, salt, and baking soda to creamed mixture. Blend well. Add 3/4 cup candies.

  2. Drop dough by teaspoonful onto baking sheet. Slightly push a few candies on top of each dough ball with remaining candies.

  3. Bake at 350 degrees F (175 degrees C) for 9 to 11 minutes.

Recipe Yield

5 - 6 dozen

Recipe Note

Cookies using M&Ms® candies, any variety. Old recipe-but ALWAYS a favorite!

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