Rice and Lentil Casserole recipe

All Recipes Best Recipe Main Dish Recipes Casserole Recipes Rice

Ingredients

1 pound Italian sausage
1 onion, chopped
1 green bell pepper, chopped
½ cup dry lentils
½ cup uncooked rice
1 ⅔ cups chicken broth

Nutrition Info

582.3 calories
carbohydrate: 38.4 g
cholesterol: 86.3 mg
fat: 36.1 g
fiber: 8.4 g
protein: 24.7 g
saturatedFat: 12.9 g
servingSize: -
sodium: 833.7 mg
sugar: 2.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large saucepan over medium heat, brown the sausage until no pink shows. Stir in the onion and green pepper, and saute until the onions are tender. Stir in the lentils, rice and chicken broth. Reduce heat, cover, and simmer for 40 to 60 minutes.

Recipe Yield

4 servings

Recipe Note

This is an easy to make casserole that uses just 1 covered pan. Very tasty and a family favorite. I hope you enjoy it!

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Rice and Lentil Casserole, simple recipe Rice and Lentil Casserole, recipe Rice and Lentil Casserole, recipe Rice and Lentil Casserole, Rice and Lentil Casserole recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe rice, , easy recipes , baking , tasty recipe best recipes