Red Apple Sangria recipe
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Ingredients
- ice cubes 4 fluid ounces Cabernet Sauvignon 3 fluid ounces pineapple juice (such as Dole®) 3 fluid ounces cranberry juice (such as Ocean Spray®) 1 ½ fluid ounces red apple liqueur (such as Shakka®) 1 ½ fluid ounces lemon-lime carbonated beverage (such as 7Up®) 1 splash grenadine syrup ½ red apple, scooped into balls with a melon baller ½ orange, cut into wedges 1 lime, cut into wedges 1 maraschino cherry
Nutrition Info
- 493.7 caloriescarbohydrate: 85.5 gcholesterol: : -fat: 0.4 gfiber: 3.5 gprotein: 1.6 gsaturatedFat: : -servingSize: -sodium: 26.1 mgsugar: 63.2 gtransFat: : -unsaturatedFat: : -
Directions Red Apple Sangria
Directions
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Fill a large wine glass half-full with ice. Add Cabernet Sauvignon, pineapple juice, cranberry juice, red apple liqueur, lemon-lime soda, and grenadine, stir to mix. Garnish with red apple, orange, lime, and maraschino cherry.