Raspberry-Lemon Pie In a Toasted Coconut Crust recipe

All Recipes Best Recipe Dessert Recipes Pies Fruit Pie Recipes Raspberry Pie Recipes

Ingredients

2 cups shredded coconut
½ cup unsalted butter, melted
1 ½ cups white sugar
½ cup unsalted butter
¼ cup fresh lemon juice
3 eggs at room temperature
2 egg yolks at room temperature
1 tablespoon grated lemon zest
1 ½ pints fresh raspberries

Nutrition Info

503.8 calories
carbohydrate: 54.9 g
cholesterol: 182 mg
fat: 31.5 g
fiber: 5.9 g
protein: 4.4 g
saturatedFat: 20.4 g
servingSize: -
sodium: 84.2 mg
sugar: 47.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Spread the coconut onto a baking sheet, and bake in the preheated oven until lightly toasted and golden, about 10 minutes. Watch carefully to prevent burning. Mix the coconut and 1/2 cup melted butter in a bowl, and chill until it begins to firm, about 15 minutes. Pat the coconut mixture into the bottom and up the sides of a 9-inch pie dish. Chill until set, at least 30 minutes.

  3. Place sugar, 1/2 cup of butter, lemon juice, eggs, and egg yolks in a saucepan. Place over low heat, and whisk constantly until thickened, 15 to 20 minutes. Do not boil. Strain the custard through a fine-mesh strainer into a bowl, and stir in the lemon zest. Place a sheet of plastic wrap directly onto the surface of the custard, and chill thoroughly.

  4. Spoon the lemon custard into the coconut crust, and top with fresh raspberries.

Recipe Yield

1 9-inch pie

Recipe Note

I am a pastry chef and I have developed many desserts that can be served at Passover. This shouldn't be prepared just for the holiday - it's great all year long!

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Raspberry-Lemon Pie In a Toasted Coconut Crust, simple recipe Raspberry-Lemon Pie In a Toasted Coconut Crust, recipe Raspberry-Lemon Pie In a Toasted Coconut Crust, recipe Raspberry-Lemon Pie In a Toasted Coconut Crust, Raspberry-Lemon Pie In a Toasted Coconut Crust recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe raspberry-lemon, , easy recipes , baking , tasty recipe best recipes