Raid-the-Pantry Sloppy Joe Casserole recipe

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Ingredients

½ pound mini ziti pasta
1 pound lean ground beef
1 (15.5 ounce) can sloppy joe sauce (such as Hunt's® Manwich®)
1 (12 ounce) jar beef gravy (such as Heinz® HomeStyle Gravy Savory Beef)
1 tablespoon ketchup (such as Heinz®)
½ cup grated Parmesan cheese, or to taste

Nutrition Info

408.2 calories
carbohydrate: 41.6 g
cholesterol: 52.6 mg
fat: 16.1 g
fiber: 2.4 g
protein: 22.7 g
saturatedFat: 6.1 g
servingSize: -
sodium: 904.6 mg
sugar: 5.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Bring a large pot of lightly salted water to a boil, add ziti and cook, stirring occasionally, until tender yet firm to the bite, 10 to 11 minutes. Drain.

  3. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes, drain and discard grease.

  4. Mix ground beef, pasta, sloppy joe sauce, beef gravy, and ketchup together in a bowl, spread into a 9x13-inch baking dish. Top beef mixture with Parmesan cheese.

  5. Place baking dish on the middle rack of the preheated oven and bake until heated through and bubbling, about 1 hour. Cool casserole for 5 minutes before serving.

Recipe Yield

6 servings

Recipe Note

This recipe is for when you're in the mood for sloppy joes but don't have any bread in the pantry.

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