Recipe Quick Savory Grilled Peaches - All Recipes for Cooking

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Ingredients

2 tablespoons olive oil ½ teaspoon chopped fresh basil ¼ teaspoon chopped fresh thyme salt and ground black pepper to taste 6 fresh peaches, halved and pitted

Nutrition Info

32.3 calories carbohydrate: 3 g cholesterol: : - fat: 2.3 g fiber: : - protein: : - saturatedFat: 0.3 g servingSize: - sodium: 2 mg sugar: 3 g transFat: : - unsaturatedFat: : -

Directions

Preheat grill for medium heat and lightly oil the grate.
Whisk olive oil, basil, thyme, salt, and pepper together in a bowl. Allow flavors to combine for 5 minutes. Brush oil mixture on inside flesh of peach halves.
Grill peaches, flesh sides down until softened and grill marks appear, about 4 minutes.

Recipe Yield

12 servings

Recipe Note

Grilled peaches are given a slightly savory treatment to make them an excellent summertime side dish.

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