Pressure Cooker Dulce de Leche recipe

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Ingredients

1 (14 ounce) can sweetened condensed milk

Nutrition Info

125.8 calories
carbohydrate: 21.3 g
cholesterol: 13.3 mg
fat: 3.4 g
fiber: : -
protein: 3.1 g
saturatedFat: 2.2 g
servingSize: -
sodium: 49.8 mg
sugar: 21.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Spoon condensed milk into a heatproof glass jar. Cover tightly with aluminum foil.

  2. Place a trivet in a multi-functional pressure cooker (such as Instant Pot®), put jar of condensed milk on top. Fill pressure cooker with cold water up to 1 inch below the top of the jar. Close and lock the lid. Select Manual (High) pressure according to manufacturer's instructions, set timer for 40 minutes. Allow 10 to 15 minutes for pressure to build.

  3. Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove lid. Beat dulce de leche with a spoon and let it cool completely.

Recipe Yield

1 12-ounce jar

Recipe Note

Try this easy, simple, and no-hassle homemade dulce de leche made from sweetened condensed milk, in just minutes in your pressure cooker.

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