Recipe Poppyseed Dressing - All Recipes for Cooking

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Ingredients

⅓ cup white sugar ½ cup white vinegar 1 teaspoon salt 1 teaspoon ground dry mustard 1 teaspoon grated onion 1 cup vegetable oil 1 tablespoon poppy seeds

Nutrition Info

160.7 calories carbohydrate: 5 g cholesterol: : - fat: 15.9 g fiber: 0.1 g protein: 0.2 g saturatedFat: 2.5 g servingSize: - sodium: 166.3 mg sugar: 4.8 g transFat: : - unsaturatedFat: : -

Directions

In a blender or food processor, combine sugar, vinegar, salt, mustard and onion and process for 20 seconds. With blender or food processor on high, gradually add oil in a slow, steady stream. Stir in poppy seeds.

Recipe Yield

1.75 cups

Recipe Note

This is a great dressing for a fresh fruit salad. Very tangy and sweet.

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