Pink Valentine Frosting recipe

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Ingredients

1 cup sifted confectioners' sugar
¼ teaspoon salt
½ teaspoon vanilla extract
1 tablespoon water
2 drops red food coloring

Nutrition Info

30.9 calories
carbohydrate: 7.8 g
cholesterol: : -
fat: : -
fiber: : -
protein: : -
saturatedFat: : -
servingSize: -
sodium: 36.5 mg
sugar: 7.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Blend sugar, salt and flavoring. Add just enough water to make it easy to spread. Add 2 drops red food coloring and mix well.

Recipe Yield

1 cup (approximately.)

Recipe Note

Frosting for Easy Valentine Sandwich Cookies (see recipe).

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