Old-Fashioned Lemonade recipe

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Ingredients

6 lemons
1 cup white sugar
6 cups cold water

Nutrition Info

150.6 calories
carbohydrate: 44.9 g
cholesterol: : -
fat: 0.3 g
fiber: 5.1 g
protein: 1.3 g
saturatedFat: : -
servingSize: -
sodium: 3.2 mg
sugar: 33.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Juice the lemons to make 1 cup of juice. To make your labor easier, FIRMLY roll the lemons between your hand and counter top before cutting in half and juicing.

  2. In a gallon pitcher combine 1 cup lemon juice, 1 cup sugar, and 6 cups cold water. Stir. Adjust water to taste. Chill and serve over ice.

Recipe Yield

6 servings

Recipe Note

Ah, the taste of summer. This classic lemonade recipe is the one my mom used to make for me when I was little. It's the perfect combination of sweet and tart! When using a clear pitcher, adding a few of the juiced lemon halves makes it look prettier.

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