Recipe Oatmeal Pie Crust - All Recipes for Cooking

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Ingredients

cooking spray 2 cups quick-cooking oats ½ cup confectioners' sugar ½ cup butter, melted ½ teaspoon ground cinnamon ¼ teaspoon ground nutmeg ⅛ teaspoon salt

Nutrition Info

210.1 calories carbohydrate: 21.7 g cholesterol: 30.5 mg fat: 12.9 g fiber: 2.1 g protein: 2.8 g saturatedFat: 7.5 g servingSize: - sodium: 119.4 mg sugar: 7.9 g transFat: : - unsaturatedFat: : -

Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly spray a 9-inch pie dish with cooking spray.
Combine oats, confectioners' sugar, butter, cinnamon, nutmeg, and salt together in a bowl, press into the prepared pie dish.
Bake in the preheated oven until lightly browned, 15 to 20 minutes. Cool completely.

Recipe Yield

1 9-inch pie shell

Recipe Note

Not your plain run-of-the-mill crust. Great with peanut butter or butterscotch pies.

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